Nablus Creamery is a new “Middle Eastern style” dairy workshop located in Mississauga. It is the brainchild of Fidaa and Anan Zaqa, an agricultural engineer and food scientist combination who moved from the Middle East to Toronto in 2008, bringing with them a passion for food and a desire to share these traditional foods of their home country, Palestine. We are committed to crafting high quality, products in Canada using local ingredients instead of purchasing from the Middle East.
We feel strongly that our development of new proprietary taste and flavour profiles for our products will reflect the changing population demographics and a greater openness of that same population to introducing new, ethnic products into their current dietary regimens.
Nablus creamery seeks to find the finest, best quality ingredients available in the market. We care for all of our customers and maintain strictest quality standards. Food brings us all together, and we want everyone in Toronto to experience this feeling of togetherness over our delicious food. Come by our store to find something special for your pantry.
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